Mezedes from the land

Soutzoukakia 8.90
Lamb & veal meatballs baked in tomato, green olives, kefalotyri cheese

Spetsofai 12.50
Greek sausages with cherry tomatoes, eggplant, roasted peppers, chilli, spiced onions and feta, on a sizzling plate

Loukanika 9.50
Char grilled spicy Greek sausages

Lamb Filo Rolls 9.50

Chicken Filo Triangles 9.50

Mini Lamb kebabs 12.50

Mini Chicken kebabs 11.50

Mezedes from the sea

Freshly shucked Oysters (1/2doz) 11.50

Kalamaraki 9.50
Salt and pepper calamari, ouzo aioli

Pickled Octopus 9.50

Grilled octopus 15.50
S.A. Octopus leg with oregano, virgin olive oil and lemon

Psarakia 11.50
Pistachio and orange crusted silver whiting fillets, skordalia

Crab keftedes 13.50
Blue swimmer crab fritters, skordalia

Marides 9.50
Crispy fried white bait, ouzo aioli

Scallops karpouzofeta 14.50
Grilled scallops with watermelon, feta, watermelon-mint vinaigrette

Prawn kebab 13.50
Char grilled tiger prawns, tomato-caper salsa, balsamic reduction

Kataifi prawns 12.50
S.A. king prawns wrapped in shredded filo pastry, harissa sauce

Mezedes from the Garden

Pita Bread 4.00

Individual Dip 6.50
Tzatziki, Melitzanosalata, Taramosalata, Feta kopanisti or Skordalia with Pita

Mixed Dips 16.50
Tzatziki, Melitzanosalata, Taramosalata & Feta kopanisti, pita bread

Flaming Saganaki 15.50
Grilled kefalograviera cheese with green olive kebab, flambéed with ‘Metaxa’

Piperies 9.50
Grilled sweet baby capsicums, virgin olive oil, balsamic reduction

Spanakopita 9.50
Spinach and feta filo rolls, tomato relish

Tiropita 9.50
‘Cretan’ style filo pastry rolls filled with fresh mizithra cheese, topped with thyme honey, toasted sesame and poppy seeds

Marinated Greek Olives 8.50

Zucchini Keftedes 9.50
Zucchini and feta fritters, tzatziki

Fava Balls 9.50
‘Santorinian’ style yellow lentil keftedes, tomato-caper salsa

Gigandes 8.50
Lima beans baked with roma tomatoes, shallots and fresh dill

Dolmades 9.50
Vine leaves stuffed with rice, pine nuts, currants and herbs, latholemono


Sides and Salads

Maroulosalata 6.50
Shredded lettuce, red onions, spring onion, oregano, ladolemono

Chunky potato chips with oregano & ouzo aioli 8.50

Lemonata potatoes 8.00

Horta (wilted chicory) 7.50

Harissa & feta green beans 8.50

Artichoke salad 8.50
Artichokes, cherry tomatoes, olives, baby capers, red onion, ladolemono

Garden salad sml 7.00 lge 12.50
Cos lettuce, tomato, cucumber, capsicum, onion and olives, vinaigrette

Horiatiki salad sml 8.00 lge 14.50
Traditional Greek salad with tomato, cucumber, capsicum, onion, olives & feta, white wine vinaigrette

Menu and prices subject to change